By comparison, Mercado is very much not the same restaurant. They. Now, a couple years later, he has one of the most beloved bars in that part of town -- deservedly, since the dude knows his booze better than just about anyone, but especially those other mixologists. Get the artichoke hummus, eggplant moussaka, and at least two orders of the Moroccan chicken. In fact, some of the craziest bars in the city are over the hill - you just have to know where to find them. These days, its with more than a bit of fascination that I study the cocktail lists at our trendier destinations, where the mixed drinks are made with ingredients so obscure that, without a good Google connection, Id have no idea what I was drinking. Tortilla chips and margaritas are always fun with big groups, but sometimes sitting at the bar and chatting with the ageless staff is just as much of a treat. So, a drink really will be called for. Merrill Shindler is a Los Angeles-based freelance dining critic. unwinding over this grape juice, described with passion by the affable bartender. And as youd expect, theres a wine list with a lot of Big Reds. The thing about Tonys is that at first glance, it doesnt look or feel much different than any other sports bar scattered about this city. 16101 Ventura Blvd., Encino; 818-906-9775; www.woodleyproper.com. Whether its your first time or your 14th, order the Whole Note omakase. So split that Uber fare among your friends and go get weird at our favorite places to drink in The Valley. 818-398-1144 There are some great vintage shops in the San Fernando Valley, but Eclectica Vintage is your go-to whether you're looking for a bike, furniture, clothing, camera or other classic decorative items. In other words: The Bar Greatest Hits. Awesome. And do note: Outside is what Roadside all about. Come along for the ride! As a rule, that drink of choice will be a beer, which is really all I want or need. ), There also are pizzas, including a Frito Pie equivalent. Sitting essentially underneath the 405 freeway in Sherman Oaks, we love Blue Dog because in a land full of neighborhood drinking holes, Blue Dog feels the most local. Wodehouse and, consequently, with the drinking habits of upper-class British twits from a century ago. These drinks go down so easily and make you crazy long before the night is over. Theres a section of chefs specials and of entrees, which could have been combined into one section, but werent. Especially when the only cocktails they make with a bestiary of eccentric ingredients are classics created with Soju. bartenders guides, and youll encounter far more drinks that youve never heard of, that no one has ever heard of, and havent been consumed in years, if ever. Part meal, part show, dinner here involves a stand-up comedian bartender introducing all 17 courses in a space thats basically a sushi speakeasy. This was 10 pm on Saturday night. The 16 best places to eat in Studio City. This casual wine bar right on Ventura is the kind of place you walk into and mutter wow, this is really cool under your breath without even realizing it. fills me with a sense of the Los Angeles of Raymond Chandler, when a proper Old Fashioned wasnt that old fashioned at all. With bright orange walls, fluorescent lighting, and white-tiled floors, eating here feels a bit like youve stepped into a janitors closet, but one that happens to serve some of the highest-grade sushi in town. The only Tiki bar you drink at is Tiki Ti. They are not only incredibly knowledgeable about the products they are selling, they are fun and easy-goingmore. The menu says, Dare to explore. And so, we do. ), Black Market always manages to find a way to fit the mood. An LA deli institution, Brents has been a staple in the Northridge neighborhood for nearly 40 years. Oh, man. My friend went with their Oaxacanmore, Modern EuropeanCocktail BarsSushi BarsEncino, I have found no place like it especially the cocktails which are extraordinary.more, LoungesCocktail BarsDance Clubs$$West Hills, We love trying new cocktail bars and clubs and I was interested in the decor from the pictures onmore, The profit margin is so high for bars on these specialty cocktails I wish they wouldn't gouge likemore, in that it perfectly encapsulates my thoughts when I think about ordering a tiki cocktail here.more, First and foremost, Francis and Erica are the friendliest folks in town. But not to worry, Portos is a well-oiled machine and will have you in, out, and eating strudel for lunch in no time. 405freeway 2 yr. ago. And this place is only, like, a few miles from there. There are things you already know about the Valley: it's large, it's spread out, it's hot, there are a ton of small communities there, and also, it's hot. Though we still drink the old classics the Martini, the Stinger, the Rob Roy, the Manhattan, the Old Fashioned itself we also pay large chunks of jingle for drinks that belong only to a single mixologist, with names that sit on the border between witty and bizarre (a bit like the names of exotic sushi rolls), and ingredients that will keep your thumbs busy on your smartphone trying to figure out what the heck falernum and laraha fruit might possibly be. Thomas O. said "Best burger and fries I've had in years! Operating outside of a grocery store in North Hills (theyre also in Van Nuys and Noho now), San Marcos is a taco truck serving fantastic birria that people wait in line for hours to eat. This family-run Armenian spot in Studio City has fantastic food and a bright interior that feels like youre eating inside your cool aunts one-bedroom apartment. Theres no omakase here, but the menu is large and full of every sashimi plate, cut roll, and daily sushi special you want. Xen was pushing for industry professionals and celebrities. Roadside is for the rest of us Roadside rocks, Roadside rolls. A good lesson for others. They approach their craft with passion. Since opening in 2016, Mister Jiu's has been one of San Francisco's most interesting restaurants. I lean more toward the Albarino, a flinty, crispy, dry white from Rias Baixas in Spain. Did I know either of those wineries? Get the spicy soujouk with double cheese, the meat pie wrap, and a few orders of their stuffed grape leaves. Start with the turmeric fish soup from the South and work your way up to the kang ho, which are pan-fried vegetables and vermicelli in a curry rub, and khao soi in the North. We like a lot of things from this tiny Studio City ramen shop, such as the spicy shrimp wonton appetizer and the bright, herbaceous salmon shiso temaki. This home pop-up restaurant toggles between a garage setup in Reseda and occasional dates at hookah lounges and other stops across Los Angeles, serving Egyptian snacks rarely seen on the Southern California streets. TeddyGramB-98 2 yr. ago. Theyre not especially obscure, with a fair number of the craft names weve come to know well, with brief annotation included, for those who may want to know what the heck it is theyre drinking. Eating the food from this Panorama City restaurant is kind of like finding $20 in a jacket you havent worn since last winter. Life is short.). The options are many, but these are some of my favorites and the most cheerfully obscure: 15300 Ventura Blvd., Sherman Oaks; 818-728-9818, www.psontap.com. Granada Hills mainstay Furnsaj Bakery doesnt look like much from the outside of its strip mall digs, but head inside for some of the best Lebanese food in all of Los Angeles. The Sherman Oaks neighborhood go-to not only has some of our favorite BBQ in town, they also own a great beer stock. Theres a cocktail called Marys Pigs in a Barrel made with bacon fat-infused Buffalo Trace Bourbon. Which is no stranger than the Smoked Salmon Vodka made in Wasilla, Alaska. And while the pizza is good (particularly the more traditional Napolitana), its the experience inside the tiny shop that makes it all so special. Oops. But if Im in a situation where a mixed drink is called for, I do have my druthers when it comes to cocktails I like clean and simple. 2. Back then, the idle rich seemed to spend all their time instructing their version of Jeeves to make a cocktail for breakfast, lunch and dinner. They say soon.) rise in my consciousness: I need a drink!. They've got brunch with live bands on weekends, DJ nights during the week, and occasional burlesque, comedy, and jazz. Were told XOC was a Mayan queen. It comes as no surprise that when the wildly eclectic Phillip Frankland Lee and his wife, Margarita Kallas-Lee, of the Scratch Bar, Magic Bar, Sushi Bar, The Monarch, Chaplins and The Silver Bough, opted to open a cocktail lounge, they would mix to a very different beat. 17 Flavorful Indian and South Asian Restaurants in Los Angeles, Where to Order Incredible Indian and South Asian Food. Wine and Cheeseburger: Harley and Lara Pair Falafel with Wine. Expect it dark, loud, and lively. It's a great partnership: you reserve, eat, and review. Here the savory feteer squares and round stuffed hawawshi are the stars. Great craft beer, a solid cocktail list, one of our favorite patios in the city (theres a giant bulldog status), and the kind of laid-back crowd you simply cant get on the other side of the hills. Its refreshing, it goes down easy, and its a deal. Then make friends with the sommelier, who will happily course out all the wine you need. And while there are lots of Greek dishes to know and love, most fans flock for the straightforward and satisfying breakfast burrito with just the right balance of crispy hash brown and egg inside. All the places you need to be eating at in The Valley. 15 LA Restaurants That Perfected Takeout and Delivery, 17 Worthy Burritos That Prove LA Is More Than Just a Taco Town. But then, at Unwind, there are no real rules, 10628 Ventura Blvd., Studio City; 323-284-2400, www.roadsidetaco.com. I like the twist that cucumber gives to the Spicy Cucumber Margarita, a gin ingredient used in a tequila drink. 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Looking for the best overall restaurants in San Fernando Valley / Valencia? In the small alleyway behind Patys Diner, theres a tiny red door (get it?) If its your first time, the $100 sushi omakase ($75 at lunch) is a must, and comes with 10 premium cuts of fish, a few signature appetizers, a handroll, and dessert. Arnie Mortons The Steak House is a classic steakhouse, a destination restaurant where you go to eat Jurassic-sized hunks of beef, and all the dishes that go with meat and more meat livin that carnivore life large! They both get the job done in the end. $$. If you dont live in the Valley, the journey out here can be a little far, but wed commit to that drive any day, just for a cup of bulalo soup with beef shank, potatoes, and cabbage. Find the best Bars near you on Yelp - see all Bars open now.Explore other popular Nightlife near you from over 7 million businesses with over 142 million reviews and opinions from Yelpers. With an After Work Roadside Marg in hand, the world is a much rosier place. From extra crispy pork pata to a rich and thick kare-kare that goes heavy on the peanuts, the food here is inspired by potlucks in Filipino home cooking. Still, you can play at the old days here with ease, especially if you order the much-of-everything salad called the Kitchen Sink, a name from times gone by. is a pilgrimage everyone should make, solely to realize that it doesnt take hundreds of dollars or a prime spot on La Cienega to get first-rate sushi. Heres where to find the best cocktails in the San Fernando Valley: 6250 Canoga Ave., Woodland Hills, 818-703-7272; 3400 W. Olive Ave., Burbank, 818-238-0424; www.mortons.com. Theres also a whole section of ceviches and yes, I know they come from Peru, but its good to have them anyway. (The book is filled with wonderful sounding tipples that vanished years ago. The bar is long and busy; the dining rooms are spacious and busy. Oddbut tasty. Free shipping for many products! the owner) pulls up a chair next to you and starts chatting - thats just how things are done here. Merrill Shindler is a Los Angeles-based freelance dining critic. Cash only. As ever, the Tiki God mugs make the whole process a thing of retro wonder. Valley Inn Restaurant and Bar. Their menu of 20-something tortas can definitely lead to some sandwich-induced stress, so well make things easier on you: order the milanesa de lomo de puerco. 4657 Lankershim Blvd., North Hollywood; 818-766-0116; www.tikinola.com, 12808 Victory Blvd., North Hollywood; 818-769-0708; www.tongahut.com. Me Gusta Gourmet has been around for over 20 years, winning several awards, and even launching a national shipping service so that any person in America can experience their signature tamales. The locations are many. The ARS recruits and maintains a comprehensive membership of over 150 well-established attorneys in the San Fernando portion of Los Angeles. ), and has a drink called "Let's Go Get Stoned", which is kind of all you need to know about how laid back it is. Because Tony's rules, that's why. I dont do sweet beverages. While the Valley has one of the granddaddies of them all (we see you Tonga Hut), our move is always Tiki No is North Hollywood. And once you are in, and nab a table, the waits have just begun. But with a good beer list, above-average food, and one of the more unique spaces on Ventura (seriously, do hobbits live here? Its slightly spicy, properly crisp, and easily our favorite version in town. Be the first to get expert restaurant recommendations for every situation right in your inbox. Its described as a mix of homemade cinnamon syrup, pineapple amaro, apple/pear liquor, cherry bark vanilla bitters and La Adelita Blanco tequila. Aside from the tequilawhat is that stuff? North Hollywoods Sri Siam is the best and most important Thai restaurant in Los Angeles that youve never heard of. Ditto the Mary Pickford, which is made with rum, maraschino, pineapple, lime and grenadine a very pretty libation.And since I like my cocktails dry, its good to see a concoction called a Toronto, of rye whiskey and Italian Fernet Branca.Is it Canadian? A grape called Nascetta Doc from Daniele Conterno in Langhe, Italy. There is a food menu, but its pricey. And does it really matter? Now let's look at the 15 best things to do in San Fernando Valley, California. Barone's pizzas are the star of the show, with their thin crust, and inside out toppings. What did people search for similar to cocktail bars in San Fernando Valley, CA? But then you stay there a bit longer, and realize you never want to leave. This is a restaurant where cauliflower is roasted with chile morita marinade and pineapple, where cucumber salad is flavored with spicy queso anejo and spicy pepitas, and where the pork is sourced from Salmon Creek Farm in Twin Falls, Idaho. Unlike any public school Ive ever been to, more than half the menu is dedicated to beer and half of those are on draft. We are in an age of Mixology Madness. Please enter a valid email and try again. The high-end strip mall spot has a warm, wooden interior and excellent premium-grade sushi. Do Not Sell or Share My Personal Information. Theres Mexican Coke and Mexican Sprite, both made with real sugar a big deal these days. First let tell you, this place is petmore, Beautiful space with good vibes onlymore, This is my new favorite cocktail bar! You simply wont find many better breakfast spots in The Valley than Gasolina. It brought back many happy memories of her youth and of special times with her mother. 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